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- December 15, 2010
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Food for thought: Your diet and cancer0
- Health & Healing
- March 23, 2017
“So the relationship of food to health is massive. I didn’t get it.” That’s what chef Eric Levin told CBS correspondent Martha Teichner. It took five times facing cancer before he came to what he called this “Eureka” realization.
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- June 8, 2022
Join our community of about 6,000 folks like you who are sharing news & information that’s helping them take charge of their own well-being.
READ MOREFolic Acid key to healthy pregnancy0
- Food & Nutrition
- February 24, 2013
Research shows that folic acid can help lead to a healthy pregnancy, even for women who take it before they become pregnant. According to a study in the Journal of the American Medical Association, the vitamin can reduce a child's risk of developing autism. NBC News, 2/18/2013
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Fluoride exposure during pregnancy linked to increased risk of childhood neurobehavioral problems, study finds0
- Featured, Health & Healing
- May 24, 2024
“There are no known benefits to the fetus from ingesting fluoride. And yet now we have several studies conducted in North America suggesting that there may be a pretty significant risk to the developing brain during that time.” That’s the findings of researchers at the Keck School of Medicine at USC.
READ MOREFluid that ‘magically’ rebuilds teeth could make the dentist’s drill obsolete0
- Health & Healing
- September 1, 2011
Breakthrough dental technology attacks the first signs of tooth decay, rebuilding the tooth from within. Mother Nature Network, 8/24/2011
READ MOREFlaxseeds reduces breast cancer fatality risk, claim0
- Food & Nutrition
- September 16, 2011
The Journal of Clinical Oncology has found that consumption of flaxseeds can reduce the risk of breast cancer fatality by 40%. Phytoestrogen, a plant compound found in foods like seeds, vegetables and wheat, joins with oestrogen in the body to reduce the amount of cancer cells. This also stops the development of new blood vessels,
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