Home and Family Resources
- Home & Family
- December 15, 2010
Each country has different guidelines on food safety, but some of the foods that we eat here in the U.S. are actually banned in other parts of the world because they may cause health risks.
READ MOREAs America struggles with an obesity problem that is affecting millions of children and adults, one group is making a positive difference in educating people to eat healthier. FoodCorps, and organization sponsored by AmeriCorps, is aiming to help poor communities and schools by teaching them healthy eating habits. Besides education in schools, FoodCorps plants trees
READ MOREThe Food and Drug Administration and manufacturers have issued 20 recalls in the last 60 days for undeclared allergens in food products, including Chicken of the Sea tuna, which had undeclared soy; two kinds of Wegmans brownie mix with undeclared milk; and two kinds of ice cream with undeclared pecans, according to FDA records. An ABC
READ MORE“So the relationship of food to health is massive. I didn’t get it.” That’s what chef Eric Levin told CBS correspondent Martha Teichner. It took five times facing cancer before he came to what he called this “Eureka” realization.
READ MOREResearch shows that folic acid can help lead to a healthy pregnancy, even for women who take it before they become pregnant. According to a study in the Journal of the American Medical Association, the vitamin can reduce a child's risk of developing autism. NBC News, 2/18/2013
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